‘Skinny Bitch’ author is really just a longtime animal lover

[img_assist|nid=6765|title=Click on photo to enlarge or download|desc=Women line up to try vegan recipes from Rory Freedman’s cookbook, “Skinny Bitch in the Kitch.” The samples of pasta salad, brownies and pita wraps ran out. SHFWire photo by Alyse Knorr|link=popup|align=left|width=250|height=188]WASHINGTON - When "Skinny Bitch" author Rory Freedman referred to meat at a talk Tuesday on Capitol Hill, she called it the "decomposing, decaying, rotting carcass of a dead animal."

That's pretty much exactly how she feels about eating meat.